Sunday, September 1, 2013

Cooking

Sake has become very finicky with her eating habits.  She likes liver, but only for so many days in a row. She likes ham, but only intermittently. She likes chicken, but again for only so many days in a row.  Taking to heart the advice of a friend, I cook a cut up chicken, and freeze it in parts, so I can offer some to Sake on an intermittent basis.  I cook liver, put out some for her, and when she stops acting interested, revert to chicken.  If I am eating another meat, ham, pork, turkey, or even a fish, and she expresses interest, I put out some for Sake.

This weekend, we finished the last frozen piece of chicken. So, I bought another to cook and freeze. But, it has been a while since I offered liver to Sake, so I bought some liver, also.  I cooked both today.  It is past supper time, and I have not seen Sake, so I am not sure which she would prefer.

I am grateful I have the wherewithal to cook special foods for Sake. I would do the same for Haiku or Taki.  In fact, they do get special foods.  Haiku seems to like human tuna, and treats.  Taki also likes treats. She likes paté style foods: turkey or fish, mostly. But she also likes human tuna, so I put some out for her when I put some out for Haiku.  My grocery bill is mostly consumed by cat food.  I do not mind. I want the cats to eat well. And, cooking for me is boring.

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